Ajanta Soya Ltd. engages in the manufacture of vanaspati and cooking oil with shortening products for bakery like biscuits, puffs, pastries and other applications. The company is headquartered in New Delhi, Delhi and currently employs 95 full-time employees.  The firm has a portfolio of brands, including Dhruv, Anchal and Parv. The company is a manufacturer and marketer of Vanaspati, Cooking Oils and Bakery Application. The company also offers its products as food ingredients to serve food manufacturers and food service industry. The company is engaged in supplying to essential sector, which manufactures edible oil. Its cooking oils range includes soyabean oil and palmolein. Its Vanaspati ghee is used for cooking, as well in the production of bakery products, sweets and snack items. The company sells loose vanaspati, which is sold in tankers, and also contracts to produce and package for customers using its own brands. The company operates in the Northern India market, including Rajasthan, Delhi, Haryana, Uttar Pradesh, Bihar and some parts of Eastern India, such as Guwahati.

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